Helps in Protection against Parkinson’s:
People with Parkinson’s disease are less likely to be smokers and coffee drinkers than their healthy siblings. Even newer researches out of Sweden revealed that drinking coffee reduces the risk of Parkinson’s even when genetic factors come into play. Evidence shows that coffee causes activity in that part of the brain that is affected by Parkinson’s. See, that’s a solid reason now!!
Related Blog: 6 Reasons Why Beer is a Must for Your Health!